Christmas Menu
Christmas Fayre Menu
Homemade Tomato & Basil Soup
served with fresh chunky bread
Talbot Prawn Cocktail
succulent prawns in a marie rose sauce garnished with salad
Duck & Orange Pate
served with red onion marmalade & toast
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Traditional Roast Turkey
served with all the festive favourites
Salmon en Croute
salmon fillet topped with lemon & parsley butter wrapped in puff pastry
Homemade Winter Game Casserole
pheasant, partridge, rabbit & venison cooked in a rich gravy with fresh herbs
Filo Parcel with Goats Cheese & Cranberries
All main courses served with roast potatoes and freshly cooked seasonal vegetables
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Traditional Christmas Pudding
with brandy sauce or fresh cream
Vanialla & Raspberry Creme Brulee
served with shortbread
Chocolate Brownies
served with warm chocolate sauce
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2 Courses- £13.95
3 Courses- £16.95
Pre-booking and deposit required- pick up a booking form from the bar
£1 per person discount on Christmas bookings made before 14th November 2011 with deposit paid
Season's Greetings from all at The Talbot Inn
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The Talbot Inn
On the Wharf Stream
Oxford Road, Eynsham OX29 4BT
Tel: 01865 881348
Fax: 01865 880327
Email:[email protected]
Christmas Fayre Menu
Take a look at The Talbot's Christmas Menu! Come join us for some festive treats this year
Pre-booking and deposit is required, pick up a booking form from us
£1 per person discount on Christmas bookings made before 14th November 2011 with deposit paid
10th October- Helen & Douglas House Quiz Night
Join us at The Talbot, for a fun-packed Quiz night, and help raise money for the very worth cause, Helen & Douglas House!
20th November- Vy Nguyen and her Vietnamese Cupcakes
Bring the kids down at 6pm on 20th November, to join in the cupcake decorating fun! Whilst you get to enjoy a few drinks in The Talbot Inn's bar!